Matsalar dayakan faruTare da sharar gida

Duk mun san cewa wasannin filastik suna ɗaya daga cikin lamuran muhalli. Kusan rabin filastik shine mai amfani da marufi. Ana amfani dashi don lokacin na musamman sannan ku koma teku har miliyoyin tan kowace shekara. Suna da wuya a yanke hukunci a zahiri.

An gano Microphalastics a cikin madarar nono a karon farko, sabon binciken ya samo kwanan nan. "Ansicals mai yiwuwa a cikin abinci, abubuwan sha, da kayayyakin kulawa na shayarwa, kuma a cikin iska da muke ci, kuma a jikinmu," in ji shi a jikinmu, "in ji su a jikinmu.

Sassauƙa yana zaune tare da mu.

Zai yi wuya a yanke kayan filastik daga rayuwar al'ada. Mallaka mai sassauƙa kawaiko'ina. Ana amfani da poppies da fim don kunsa kuma ana kiyaye samfuran a ciki. Kamar abinci, abun ciye-ciye, magunguna da kayan kwaskwarima. Ana amfani da marufi iri-iri a cikin jigilar kayayyaki, kyaututtukan ajiya.

Marufi yana taka muhimmiyar rawa don samfurori. Poouchesan itacen abinci suna taimakawa wajen tsawaita rayuwar shiryayye saboda zamu iya jin daɗin girke-girke na wakokin waje. Yana tabbatar da amincin abinci da rage sharar gida. La'akari da mummunan tasiri, marufi yana kawo mana da duniyarmu. Wajibi ne kuma gaggawa don inganta hanyar mai amfani da abu a hankali. Poppatmic koyaushe yana shirin haɓaka da aiki tare da sabon mafita. Musamman lokacin da coppaging taimaka rage sharar kuma bayar da garantin manyan ingantattun samfuran, yanke tasiri a kan mahalli muna tsammanin cin nasarar-cin abinci ne.

Kalubalen biyu waɗanda ke tattare da kayan aikin sharar gida.

Rakodin tattarawa-Bayan farfesa na yau da aka kirkira a yau ba za a iya sake amfani da shi a cikin wuraren sake girke-girke ba. Da yakan faru don marufin kayan abu da yawa, yana da wuya a lalata waɗannan yadudduka uku zuwa huɗu zuwa huɗu.

Cappaging Cikin Gida-Resultling Rates na filastik mai kunshin filastik ya ragu sosai. A cikin USA, ƙimar dawo da farfado da filastik na kayan abinci da kwantena kusan kashi 28% suna kusan 28%. Kasashe masu tasowa ba su shirye don manyan tarin sikelin ba.

Tun lokacin da yake ɗaukar hoto zai kasance tare da mu na dogon lokaci. Muna buƙatar nemo mafita na kayan haɗin gwiwa don rage mummunan tasiri a duniya. Wannan shine inda mai dorewaaiki.

Da zarar an cinye samfurin ana cinyewa ana jefa shi.

Mai dorewa mai ɗorewa, makomar marufi.

 Abin da ke dorewaMarufi.

Mutane na iya son sanin abin da ke sa wawaye mai dorewa. Anan akwai wasu nasihu don tunani.

1. An yi amfani da kayan dorewa.
2. Za'a iya amfani da zaɓin zaɓuɓɓuka da / ko sake amfani da shi.
3. Abubuwan da aka tsara don kiyaye ingancin samfurin.
4. Kudin yana yiwuwa ga cin abinci na dogon lokaci

Dalilin da yasa muke buƙatar mai ɗorewa mai dorewa

Rage gurbatawa- Manufa sharar gida galibi ana magance ta da kona ko cika a cikin ƙasar. Ba za su iya shuɗe ba.Zai fi kyau canza zuwa nan gaba ta hanyar shirya kayan haɗe don rushe kayan kwalliya na zahiri, saboda haka rage gurbata muhalli da sakewa carbon dioxide.

Mafi kyawun zane- An yi wallafa kayan marufi ta hanyar ƙira don samun sauƙin canza cikin ƙasa a ƙarshen. An sake yin amfani da marufi ta hanyar ƙira don samun sauƙin canzawa cikin sabbin abubuwa a ƙarshen rayuwarsa, yana ba da daidaitaccen wadataccen kayan kwalliyar sakandare.

Ku kasance 'yanci don tuntuɓar mu don ƙarin cikakkun bayanai game da kunshin mai dorewa.