Bambanci tsakanin babban zafin jiki yana da kan jaka da jakunkuna

Babban zafin jiki yana streading jakadajakunkuna masu tafasaduka biyun da aka yi da kayan da aka haɗa, duka sunaJaka mai amfani. Abubuwan yau da kullun don jakunkuna na tafasa sun haɗa da NY / CPE, NY / CPP, Pet / CPE, Pet / CPP, da sauransu. Abubuwan da aka saba amfani dasutururi da dafa abincihada da NY / CPP, Pet / CPP, NY / NY / CPP, Pet / Al / CPP, Pet / Al / NY / CPP, da sauransu.

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Wakilin Stature da dafa abinci jaka suna da Layer na waje na fim ɗin polyester don ƙarfafa; A tsakiyar tsakiyar an yi shi da kayan aluminium, wanda ake amfani da shi don haske, danshi, da rigakafin gas; Layer na ciki an yi shi ne da fim ɗin polyolefin (kamarPolypropylene fim), amfani da secking na zafi da hulɗa da abinci.

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Ana amfani da jakunkuna na tururi don shirya kayan abinci, saboda haka bukatun aminci da kuma bukatun kayan kwalliya suna da girma a cikin tsarin samarwa, kuma baza su iya gurbata da ƙwayoyin samar da ƙwayoyin cuta ba. Koyaya, ba makawa ne a ainihin aikin samarwa, don haka ƙwanƙwasa jaka na tururi yana da mahimmanci musamman.Mataitawar jakunkuna ta tururiana iya raba kashi uku,

Akwai hanyoyin haifuwa uku don jakunkuna, wato Janar ster-zafin jiki, babban-zazzabi mai tsoratarwa, da kuma babban zazzabi mai tsayayya da haifuwa.

Janar sterilization, tururi zafin jiki tsakanin 100-200 ℃, sterilization na minti 30;

Nau'in farko: nau'in zazzabi mai zafi, tururi mai tauri a digiri 121 Celsius, haifuwa na tsawon minti 45;

Nau'in na biyu: zazzabi mai tsananin zafi, tare da zazzabi mai dafa abinci na 135 Digiri Celsius da kuma sterarization lokacin mintuna goma sha biyar. Ya dace da tsiran alade, kayan gargajiya na kasar Sin da sauran abinci. Nau'in na uku: jakunkuna masu tauri suna da halaye na juriya, nauyi zazzabi, kuma sun dace da amfani a cikin dafa abinci, naman alade, da sauransu.

Ruwa tafasawani nau'in jakar filastik mallakarjakunkuna, galibi da aka yi da pa + PED + PE, ko Pet + pa + + + + + al-kayan. Halayyar ruwan sha na ruwan sha shine cewa sun sha kashi a kan zazzabi ba ya wuce 110 ℃, tare da kyakkyawan ƙarfin mai, da kuma juriya mai tasiri, da kuma juriya mai tasiri.

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Ruwa na Boiled jaka galibi ana haife su da ruwa, kuma akwai hanyoyi guda biyu don bakara,

Hanya ta farko ita ce mai ƙarancin zafin jiki, wanda ya wuce rabin sa'a a zazzabi na 100 ℃

Hanya ta biyu: Mataillation bas, ci gaba da haifuwa na rabin sa'a a zazzabi na 85 ℃

A saukake, hanyar sterilization hanyar Boiled ruwa albasa shine amfani da hancin da ya yi amfani da su da zazzabi da ya dace ko rufin da ya dace don kashe su gaba daya kashe su.

Daga hanyoyin haifuwa da ke sama, ana iya ganin cewa har yanzu akwai bambanci mai mahimmanci tsakanin jakunkuna mai tafasa da jakunkuna. Bambanci mafi banbanci shi ne cewa yawan zafin jiki na sterilization na tururi ne mafi girma fiye da na tafasasshen jaka.


Lokaci: Nuwamba-14-2024