Isingeniso:
Ikhofi ibiseyingxenye ebalulekile yezimpilo zansuku zonke zansuku zonke. Ngemikhiqizo eminingi yekofi etholakala emakethe, kubalulekile ukuqonda ukuthi ungawenza kanjani i-Coffered Brand yakho. Enye indlela yokufeza lokhu nge-Packing Coffee Packal ephumelelayo. Uma kukhulunywa ngekhofi, ukufakwa kusebenza ngaphezu kokugcina nje. Ukuphapha okulungile kubalulekile ekugcineni ikhwalithi, okusha, nokunambitheka kobhontshisi wekhofi. Lesi sihloko solwazi sizohlola izinhlobo ezahlukene zokupakishwa kwekhofi, izinto zokwenziwa, osayizi, kanye nezinsizakalo ezingasiza uhlobo lwakho lwekhofi luvelele.
Imiyalo yohlobo lwekhofi:
Ngaphambi kokukhetha ukufakwa okulungile kwekhofi lakho, kubalulekile ukuthola uhlobo lwekhofi onayo. Uhlobo lwebhontshisi lwekhofi luzonquma ukupakishwa kwalo okuhle. Isibonelo, uma unokukhanya kwekhofi okukhanyayo, khona-ke kungcono ukukhetha isikhwama nge-valve yendlela eyodwa. Le valve isiza ukukhulula amagesi e-carbon dioxide ukuthi ubhontshisi okhipha phakathi kwenqubo egazingiwe. Ukuze uthole ikhofi elimnyama elimnyama, isikhwama sokupakisha esivalwe uphawu se-vacuum siyindlela engcono kakhulu. Ngakho-ke, kubalulekile ukuqonda ukuthi yiluphi uhlobo lwekhofi oludinga ukupakishwa ukuze ulondoloze okusha kwawo.
Izinhlobo zokupakishwa kwekhofi:
Kunezinhlobo eziningi zokupakishwa kwekhofi ezitholakala emakethe, kufaka phakathi ama-Peuches wokusukuma, izikhwama eziseceleni ze-Gusset, izikhwama eziphansi eziphansi, ama-Docypacks, ama-sachets, kanye nama-roll. Ngayinye yalezi zinhlobo zokupakisha inezimpawu zayo ezihlukile ezibenza zilungele izinhloso ezithile. Amaphakethe wokusukuma alungele ukufakwa kwekhofi ngoba ahlala isikhathi eside, kulula ukuvula, futhi kulula ukuyigcina. Izikhwama eziseceleni ze-Gusset ziyathandwa futhi ngoba zingasetshenziswa ngosayizi nezitayela ezahlukahlukene. Ngaphezu kwalokho, izikhwama eziphansi eziphansi zilungele ukugcina ibhalansi kabhontshisi wekhofi ngenkathi emi eqondile. Ama-Doodlic alungele labo abafuna ukumaketha ikhofi yabo ngendlela enobungcweti neyanamuhla. Ama-Sachets alungele kahle ukufakwa okusebenza ngokukodwa.
I-Coffee Packing Matering Izakhiwo Zezinhlaka:
Enye yokucatshangelwa okubaluleke kakhulu ekukhetheni ukupakishwa kwekhofi efanele yisakhiwo sezinto ezibonakalayo. Kusetshenziswa izinto zokupakisha ezingalungile zingonakalisa ikhwalithi kabhontshisi wekhofi, ukunambitheka kanye nokusha. Ngakho-ke, kubalulekile ukubheka ukupakishwa okungokwemvelo kwemvelo. Lezi zinhlobo zokupakishwa zenziwa ngemithombo yemvelo evuselelekayo futhi ziyinto engathandeki. Izikhwama zokufaka kabusha eziphindaphindekayo nazo ziyindlela enobungane ephulisa i-carbon footprint. Izikhwama ze-aluminium foil ama-lamiated zihlinzeka ngokuvikelwa okuhle komoya-mpilo, umswakama, nokukhanya kwe-UV. Izikhwama zokupakisha iphepha nazo ziwukukhetha okuthandwayo ngoba kulula ukuziphindaphinda futhi zibe bioderhadable.
Osayizi bokufaka ikhofi:
Enye into ebalulekile okufanele icatshangelwe lapho ukhetha ukufakwa kwekhofi ngosayizi. Usayizi ofanele wokupakishwa kwekhofi kuncike kumkhiqizo wakho, isitoreji, kanye nezidingo zokuhamba. Usayizi wokupakisha wekhofi ojwayelekile yi-100G, 200g, 250g, 500g, 100g, 1kg, 2kg, 3kg, 5kg, kanye nezikhwama ezingama-10kg. Abanye abakhiqizi banikezela ngosayizi noma ivolumu ngokwezifiso ngokuya ngezidingo zamakhasimende abo.
Umklamo wokupakisha udonsela ukunakwa kwabathengi abangaba khona. Ngalesi sizathu, abakhiqizi bahlinzeka ngezinsizakalo ezihlukile zokufaka ukunakekela izidingo zamakhasimende abo. Ihluzo eziphrintiwe zibalulekile ekwakheni iphakethe lekhofi elikhumbulekayo. Idizayini kufanele futhi ikhombise amanani wekhofi. Ukupakishwa okuphezulu okuyisithiyo kubalulekile ekugcineni ikhwalithi yekhofi. Lolu hlobo lokupakishwa lulondoloze iphunga likabhontshisi wekhofi, ukunambitheka, nokusha. Ama-Shapes aguquguqukayo nosayizi wokupakisha anikela ngezinketho eziningi kumakhasimende. Ibuye inikeze kalula kwezokuhamba nokugcina. Ubuchwepheshe bokunyathelisa kwedijithali buye bavumela ukwakhiwa kwemiklamo eyinkimbinkimbi futhi eningiliziwe, futhi imibala efinyelela ku-10 ingaphrintwa ekuphaketheni.
Ekuphetheni, ukukhetha ukufakwa okulungile kwekhofi lakho kubalulekile ekuvikeleni ikhwalithi, ukunambitheka kanye nokusha kwekhofi lakho. Uhlobo lokupakisha, izinto zokwakha, usayizi, kanye nezinsizakalo kufanele zibhekwe ngokucophelela ukukhuthaza isithombe esiyingqayizivele somkhiqizo, amanani womkhiqizo, futhi sihlukanise nabancintisana. Ukuhanjiswa kwekhofi kudlala indima enkulu empumelelweni yomkhiqizo wekhofi.
Isikhathi sePosi: APR-06-2023
