Phinda usebenzise isikhwama
-
Ukuhanjiswa kwangokwezifiso kwe-Barriers Sauce kulungele ukudla ukupakisha kokudla okuphezulu
Ukupakishwa ngokwezifiso kuphindelela esikhwameni sokudla okulungele ukudla okulungele. Amaphakethe abikiwe afakwa ngokudla okuguqukayo alungele ukudla okudinga ukufuthelwa ekushiseni okushisa okushisayo kuze kube ngu-120 ℃ kuya ku-130 ℃ futhi ahlanganise nezinzuzo zamathini wensimbi namabhodlela. Njengoba ukufakwa kwe-retart kwenziwa ngezendlalelo eziningana zezinto zokwakha, ngakunye okunikezela ngezinga elifanele lokuvikelwa, kuhlinzeka ngezakhiwo eziphezulu ezivimbayo, impilo ende eshalofini, ubulukhuni kanye nokuvimbela ukumelana. Isetshenziselwa ukupakisha imikhiqizo ephansi ye-acid efana nenhlanzi, inyama, amaveni kanye nemikhiqizo yelayisi.